La Piazza Italian Restaurant Online Ordering Menu

7277 NC HWY 42
RALEIGH, NC 276037527

11:20 AM - 10:00 PM

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LUNCH MENU

Lunch portions. M-F 11:30-4 only

Lunch Spaghetti

Fried Calamari (Lunch)

Fried tender tubes and tentacle with side of house marinara sauce.

Mozzarella Sticks (7) (Lunch)

Mozzarella Sticks (4) (Lunch)

Zucchini Sticks (Lunch)

Fried zucchini sticks with side of house marinara sauce.

House Salad (Lunch)

Caesar Salad (Lunch)

PASTAS

Add side salad to any pasta dish for $3.99. No customizing

Our famous homemade recipe with meat sauce, ricotta, grated cheese, and mozzarella.

Fettuccini Alfredo

Baked Ziti Siciliana

Classic Baked Ziti

Ziti tossed with marinara sauce, ricotta, and topped with baked mozzarella.

Spaghetti Garlic & Oil

Spaghetti sautéed in fresh garlic and extra virgin olive oil.

Spaghetti with Marinara Sauce

Spaghetti with Meat Sauce

Spaghetti with Meatballs

Spaghetti Carbonara

Tossed in a delicious cream sauce with eggs, bacon, peas, and parmesan cheese.

Linguine with Clams

Served with our traditional red or white sauce.

Linguine Brezza di Mare

Linguine sautéed with clams, mussels, and shrimp in red or white wine garlic sauce.

Lobster Ravioli Alfredo

Real lobster in alfredo sauce with peas.

Lobster Ravioli Vodka

Real lobster in cream and vodka sauce.

Penne Alla Vodka

Penne Puttanesca

Served with marinara sauce, kalamata olives, and capers.

Farfalle la Piazza

Bowtie pasta with Italian sausage, sundried tomatoes, garlic, olive oil, and a touch of red sauce.

Farfalle Alla Antonio

Bowtie pasta with chicken and broccoli served with a pink sauce.

Cheese Ravioli Marinara

Meat Tortellini

Comes with marinara sauce, extra charge to substitute sauce.

Cheese Tortellini

Comes with marinara sauce, extra charge to substitute sauce.

Tortellini Alla Panna

Meat or cheese tortellini with prosciutto and peas in a white cream sauce.

Filled with ricotta cheese topped with marinara sauce and mozzarella.

Gnocchi Bolognese

Try it with mushrooms or green peas.

Cavatelli Alla Nina

Mini rolled pasta shells with fresh broccoli, garlic, and olive oil.

Chicken Agnolotti

Broccoli rabe, chicken stuffed in ravioli, white wine cream sauce.

PARMIGIANA ENTREES

Comes with side of pasta. All entrees served with seasonal vegetables and roasted red potatoes. Add side salad for $3.99. No customizing

Chicken Parmigiana Dinner

Breaded cutlet with marinara sauce and mozzarella.

Shrimp Parmigiana Dinner

Breaded shrimp with marinara sauce and mozzarella.

Veal Parmigiana Dinner

Breaded cutlet with marinara sauce and mozzarella.

Eggplant Parmigiana Dinner

Breaded long slices with marinara sauce and mozzarella.

CHICKEN ENTREES

All entrees served with seasonal vegetables and roasted red potatoes. Add side salad for $3.99. No customizing

Chicken Francese

Tender breast sautéed in lemon and butter with mushrooms.

Chicken Rollatini

Cutlet rolled with provolone, mushrooms, prosciutto, salami in a white wine cream sauce.

Chicken Marsala

Tender breast in Marsala wine with broccoli and mushrooms (substitute broccoli with artichoke for an additional charge).

Chicken Saltimbocca

Sautéed with prosciutto, spinach, and mozzarella in a white wine sauce.

Chicken Sorrentino

Battered cutlet with eggplant, prosciutto, and mozzarella cheese in white wine sauce with a touch of marinara sauce.

Chicken Piccata

Tender chicken simmered in lemon, white wine sauce, and capers.

SEAFOOD ENTREES

All entrees served with seasonal vegetables and roasted red potatoes. Add side salad for $3.99. No customizing

Shrimp Francese

Breaded then sautéed with mushroom and broccoli in a lemon white wine sauce.

Sautéed with mushrooms and broccoli and in Marsala wine sauce.

Sautéed with garlic, butter, and olive oil in a lemon white wine and fresh parsley over linguine.

Salmon la Pizza

Salmon sautéed with capers, garlic, and olive oil in white wine.

Clams, mussels, shrimp, calamari sautéed in garlic, olive oil, white wine or red wine sauce over linguine.

VEAL ENTREES

All entrees served with seasonal vegetables and roasted red potatoes. Add side salad for $3.99. No customizing

Veal Sorrentino

Battered cutlet with eggplant, prosciutto, and mozzarella cheese in white wine sauce with a touch of marinara sauce.

Veal Saltimbocca

Sautéed with prosciutto, spinach, and mozzarella in a white wine sauce.

Tender veal in Marsala wine with broccoli and mushrooms (substitute broccoli with artichoke for an additional charge).

Tender veal simmered in lemon, white wine sauce, and capers.

Tender veal sautéed in lemon and butter with mushrooms.

CHILDREN'S MENU

Chicken Fingers & Fries

Kids Pasta with Sauce

Kids Pasta with Butter

Kids Ravioli (3) with Marinara Sauce

PERSONAL PIES

(12") No customizing

Classic Cheese Personal Pie

Veggie Personal Pie

Artichoke, spinach, mushrooms, green pepper.

Personal White Pie

Mozzarella and ricotta, no red sauce.

Meat Lover Personal Pie

Italian sausage, ham, meatballs, pepperoni.

Personal Grandma Pie

Mozzarella, tomato sauce, fresh basil.

The Don Personal Pie

Italian sausage, pepperoni, mushrooms, green peppers, ham, meatballs.

Personal Vodka Pie

Mozzarella, vodka sauce, fresh basil.

Deluxe Personal Pie

Pepperoni, sausage, green peppers, mushrooms, and mozzarella.

PIZZA

All items are on menu as is. No customizing

Classic Medium Cheese Pie

Classic Large Cheese Pie

Classic X-Large Cheese Pie

CALZONE

Ricotta cheese, ham, mozzarella cheese, and side of marinara sauce No customizing

STROMBOLI

Salami, ham, pepperoni, mushroom, green peppers, onions, mozzarella cheese, and side of marinara sauce. No customizing

Small Stromboli

Medium Stromboli

Large Stromboli

ROLLS

Choice of any one item with mozzarella cheese and side of marinara sauce.

SOUPS

Italian Wedding Soup

Tortellini in Brodo

Pasta e Fagioli

Soup with prosciutto, spinach, pasta, and cannellini beans.

SALADS

House Salad Alla Nina (Small)

Spring mix, walnuts, gorgonzola, tomatoes, kalamata olives, balsamic vinaigrette.

Salmon Spinach Salad

Salmon over fresh spinach tossed with citrus pieces, tomato, cucumber, red onion, and craisins. Served with chianti basil vinaigrette.

Antipasto Salad Freddo (Cold) (Small)

Romaine lettuce, tomatoes, cucumbers, kalamata olives, pepperoncini, provolone cheese, fresh mozzarella, salami, ham, prosciutto, and roasted red peppers.

Antipasto Salad Freddo (Cold) (Large)

Romaine lettuce, tomatoes, cucumbers, kalamata olives, pepperoncini, provolone cheese, fresh mozzarella, salami, ham, prosciutto, and roasted red peppers.

House Salad (Dinner)

Caesar Salad (Dinner)

House Salad Alla Nina (Large)

Spring mix, walnuts, gorgonzola, tomatoes, kalamata olives, balsamic vinaigrette.

Anthony's Tossed Salad (Dinner)

Anthony's Caesar Salad (Dinner)

SAUCES

Marinara Sauce (Pint)

Meat Sauce (Pint)

Alfredo Sauce (Pint)

Vodka Sauce (Pint)

Marinara Sauce (Quart)

Meat Sauce (Quart)

Alfredo Sauce (Quart)

Vodka Sauce (Quart)

EXTRA SAUCE

Extra Condiments

CHILDREN'S LUNCH MENU

Chicken Fingers & Fries

Pasta with Butter

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